Specialty Coffee: Colombia Strawberry
Like Tutti Frutti, this lot comes from Quindío (Quindío), Armenia region, Colombia — same volcanic soil. The fruit choice here built a warm, sweet cup, closer to a dessert experience.
Grown as Castillo variety, this lot goes through a honey process with strawberry infusion — adding strawberries into sealed fermentation tanks, letting the bean absorb the fruit’s sugars and acids directly before the honey-drying stage.
The Process: Infusion
The fruit used in fermentation here gives the bean a warm, creamy sweetness, setting it apart clearly within the Infusion Collection.
Cup Notes
Strawberry leads the cup from the first sip, followed by a soft, creamy layer, closing on a warm brown sugar touch that gives the cup a rich, dessert-like character. Medium-to-full body. This lot scored 87.25 on the SCA scale.
Roast Approach
Carefully calibrated to balance sweetness and clarity.
We recommend brewing Colombia Strawberry as filter/V60 for anyone who wants to explore its layers one at a time.
Colombia Ennab — Coffee Details:
- Origin: Colombia
- Region: Quindío, Armenia
- Variety: Castillo
- Process: Infusion (Honey with Strawberry Infusion)
- Altitude: 1800 masl
- Score: 87.25


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